The Chinese Operations Director will manage the day-to-day operation of the restaurant, supervise and advise on Chinese food quality, assist in formulating long-term strategies. Cr…
The Role of the Management Executive - Rooms The Management Executive - Rooms reports directly to Director of Rooms (DOR) and Hotel Manager (HM). Act as a liaison between other …
The Restaurant Manager - Chinese Cuisine will manage the day-to-day operation of the restaurant, supervise and advise on Chinese food quality, assist in formulating long-term strat…
The Role of the Management Executive - Rooms The Management Executive - Rooms reports directly to Director of Rooms (DOR) and Hotel Manager (HM). Act as a liaison between other dep…
The Restaurant Manager - Chinese Cuisine will manage the day-to-day operation of the restaurant, supervise and advise on Chinese food quality, assist in formulating long-term strat…
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