Commis Chef (Puchong Rio/Sri Petaling)
103 Coffee
- Kuala Lumpur Selangor
- RM 3,500 per month
- Permanent
- Full-time
- SPM/Diploma/Degree or higher academic qualifications in any relevant fields.
- Candidate should possess at least 1 year working experience in Japanese cuisine or western cuisine or both.
- Ability to work under pressure and to meet operation target.
- Good written and verbal communication skills. Fluent in Mandarin, Bahasa Malaysia and English.
- Good attitude, respectful and responsible character.
- Humble, passionate, proactive, never stop learning attitude and creative
- Being open to feedback and comment. Able to learn from mistake positively.
- Able to multitask and problem-solving skill.
- Assist Outlet Chef/ Assistance outlet chef in day in day out operation, include: Ensuring food quality, designing menu, mise en place planning, training, discipline, stock management and hygiene.
- Ensuring station mise en place in well prep.
- Making sure wastage is under control and stock supply is sufficient. include monthly stock take.
- Monitoring High standard quality of food at all stages from mise en place to final platting;
- Ensuring and execute daily task. Include, daily cleaning task, prep, ordering and execution.
- Ensure conformity and maintenance of all tools, equipment and work area.
- Ensure how food should be presented, and creating decorative food displays.
- Monitoring all cooks performance and personal hygiene.
- Preparing, seasoning and cooked food is all up to standard.
- Train, explaining and enforcing hygiene and food safety regulations.
- Kitchen staff discipline and personal hygiene.
- SOCSO, KWSP, EIS, PCB
- Monthly medical claim
- Birthday leave
- Staff meal & staff beverages
- Staff hostel (upon availability)
- Staff discount
- Training & Career growth planning
- Annual and medical leave shall be in accordance with the prevailing Labour Law
Ricebowl