Responsible Daily work arrangement and coordination of the production department Develop and manage various processes and standards for the production department, and supervise …
Requisition ID 51037 Position Type FT Permanent Recruiter #LI-JT1 Posting Type LI About Kerry Kerry is the world's leading taste and nutrition company for the food, beverage…
Mohon Kelayakan Able to speak in Mandarin Bachelor's degree in hospitality management or a related field. Several years of experience in a management role in the food and be…
About the role In this role, you would be responsible for overseeing every facet of the food manufacturing process, from managing production teams to guaranteeing compliance with s…
Job Responsibility Screening, interviewing, hiring, and training restaurant staff. Managing restaurant staff's work schedules. Conducting regular inspections of the restaurant kitc…
Job Responsibility Develop and review existing safety and quality policies. Inspect the workplace for compliance and identify any areas of concern. Investigate customer complaints …
Job Responsibility Ensuring incoming staff complies with company policy. Training staff to follow restaurant procedures. Maintaining safety and food quality standards Keeping custo…
Job Responsibility What do we need you to do Serving customer, provide excellent dining experience. Provide leadership and manage restaurant in achieving company goal, sales, manpo…
Job Responsibility Increasing sales: Have good communication skills and creative thinking to improve sales Managing and supervising staff: Manager must ensure that stall is adequat…
Job Responsibility Screening, interviewing, hiring, and training restaurant staff. Managing restaurant staff's work schedules. Conducting regular inspections of the restaurant kitc…
Job Responsibility Screening, interviewing, hiring, and training restaurant staff. Managing restaurant staff's work schedules. Conducting regular inspections of the restaurant kitc…
Job Responsibility Screening, interviewing, hiring, and training restaurant staff. Managing restaurant staff's work schedules. Conducting regular inspections of the restaurant kitc…
Job Responsibility Screening, interviewing, hiring, and training restaurant staff. Managing restaurant staff's work schedules. Conducting regular inspections of the restaurant kitc…
Job Responsibility Screening, interviewing, hiring, and training restaurant staff. Managing restaurant staff's work schedules. Conducting regular inspections of the restaurant kitc…
You will need at least a minimum of 1 year of relevant working experience in the Food & Beverage Restaurant Service Industry. Possess at least Diploma or equivalent. Good communi…
Requirements: * Bachelor's degree majoring in Building Electrical, Automation, Mechanical and Electrical, or equivalent. At least 5 years of experience as an electrical profession…
Role Purpose: Under general supervision, performs a variety of distribution and/or warehouse duties that may include packing, pulling/checking customer orders, replenishment, sh…
Role Purpose: The Maintenance Technician L3 will assist Maintenance Supervisor in all kind of engineering and maintenance activity. He will work closely with other technicians b…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experien…