Job description - To carry out research and development on new and existing products. - To carry out statistical analysis for internal and external sensory evaluation etc. - Basic understanding on operation system to fulfill R&D responsibilities in product scale up. - Good understanding in Food standard and regulatory requirements - Participating in role of Food Safety Management Team ensuring proper documentation control of forms and records - Provide the technical assistance in product evaluation and relevant processing capabilities to Sales, Customers and other related internal departments, ensure understanding of R&D objective and provide documented results when required. - Support preparation and shipment of R&D sample request.Requirements - Candidate must possess at least a Diploma, Advanced/Higher/Graduate Diploma, Bachelor's Degree in Science & Technology, Food Technology/Nutrition/Dietetics or equivalent. - Required language(s): Bahasa Malaysia, Chinese, English - Preferably 1 or 2 year(s) of working experience in the related field is required for this position. - Fresh graduate are encourage to apply - willing to work in IpohBenefits Please get in touch with us for more information.Additional Information