Catering & Events Manager - Based in Resort (Mandarin Speaking)

Minor International

  • Desaru, Johor
  • Permanent
  • Full-time
  • 1 month ago
Company DescriptionA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world's most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery.Job Description*π‚πšπ§ππ’ππšπ­πž 𝐰𝐑𝐨 𝐑𝐚𝐬 𝐌𝐚𝐧𝐝𝐚𝐫𝐒𝐧 s𝐩𝐞𝐚𝐀𝐒𝐧𝐠 𝐩𝐫𝐨𝐟𝐒𝐜𝐒𝐞𝐧𝐜𝐲 & ability 𝐰𝐒π₯π₯ 𝐑𝐚𝐯𝐞 𝐚𝐝𝐝𝐞𝐝 𝐚𝐝𝐯𝐚𝐧𝐭𝐚𝐠𝐞 𝐭𝐨 π›πž 𝐬𝐑𝐨𝐫𝐭π₯𝐒𝐬𝐭𝐞𝐝*We are looking for a passionate and driven Events professional who enjoys leading a team of like minded professional to create exceptional customer experiences.In this role as Catering & Events Manager, you will be responsible for dealing with all types of businesses and audiences who need to arrange a conference or event. From start to finish you will be involved with the sales process from the initial quote, contract and coordinating the event.The role includes the following responsibilities:
  • Facilitate all elements of the event planning process for all events as required, including but not limited to Banquet Event orders, contracts, invoicing, vendor liaison and internal departments
  • Qualify each event proposal, accepting those which match availabilities and are in line with conference marketing and strategy plan
  • Assist with promotional ideas to improve the event planning and implementation process
  • Implement and send out specials in a timely manner and when required
  • Assist with negotiations for space contracts and book event space, arrange food and beverage, order supplies and audiovisual equipment, ensure appropriate dΓ©cor (florals, linens, color schemes, etc.) to meet the quality expectations of Minor Hotels.
  • Actively promote restaurant, events and conferencing facilities in line with annual strategic marketing plan
  • Maintain a strong understanding of the hotel property and its food and beverage features to actively sell to clients
Qualifications
  • Bachelor's degree in any related field
  • At least five years experience in hotel sales and marketing
  • Experience in luxury hotel brands
  • Revenue management experience
  • Ability to influence and persuade with excellent negotiation skills
  • Strong sales and analytical knowledge

Minor International

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